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Food & Beverage Industry
Industry: Email Alert RSS FeedWashington: new degree program at WSU
Wines & Vines, March, 2005
The Washington State University department of horticulture and landscape architecture has developed a specialized option in viticulture and enology within its existing B.S. degree program. The department is supported by the following departments: food science and human nutrition; agricultural economics, biosystems engineering and crop and soil science.
This new specialty will be available at both the Pullman and Tri-Cities campuses, and will be made available to transfer students through the establishment of articulation agreements with community colleges. For more information, visit wineducation.wsu.edu, or contact William Hendrix, interim director of viticulture and enology, WSU Pullman. Phone: (509) 335-9502.
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