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Industry: Email Alert RSS FeedAlto-Shaam
Nation's Restaurant News, Feb 26, 2007
New software from Alto-Shaam is designed to interface with all the company's cooking equipment to record, store and track temperature information from all cooking processes to be completely HACCP compliant.
For more information call (800) 558-8744 or visit online at www.alto-shaam.com.
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COPYRIGHT 2007 Reproduced with permission of the copyright holder. Further reproduction or distribution is prohibited without permission.
COPYRIGHT 2008 Gale, Cengage Learning
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