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Food & Beverage Industry
Industry: Email Alert RSS FeedJoseph's gourmet pasta
Nation's Restaurant News, Oct 29, 2007
[ILLUSTRATION OMITTED]
Joseph's introduces our Braised Beef Tortellacci: lean beef and veal braised with a mirepoix, a touch of pancetta and fresh herbs, then deglazed with Chianti wine, a rich demi-glace, and blended with Parmesan and grana padano cheeses.
For more information call (800) 863-8998 or visit online at www.josephsgourmetpasta.com.
COPYRIGHT 2007 Reproduced with permission of the copyright holder. Further reproduction or distribution is prohibited without permission.
COPYRIGHT 2008 Gale, Cengage Learning
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