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Nation's Restaurant News, June 11, 2007 by Carolyn Walkup
4317 Manchester Ave., (314) 535-5553. www.fiveinthegrove.com. Seats: 60. Cuisine: new American. Specialties: grilled pepper-rubbed beef strip loin with Ozark forest mushrooms and white truffle oil; seared halibut with roasted baby carrots, fingerling potatoes, Brussels sprouts and coriander vinaigrette. Main courses: $16-$25. Chef-owner: Anthony Devoti.
COPYRIGHT 2007 Reproduced with permission of the copyright holder. Further reproduction or distribution is prohibited without permission.
COPYRIGHT 2008 Gale, Cengage Learning
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