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Food & Beverage Industry
Industry: Email Alert RSS FeedAlto-Shaam
Nation's Restaurant News, June 4, 2007
New software from Alto-Shaam is designed to interface with all the company's cooking equipment to record, store and track temperature information from all cooking processes to be completely HACCP-compliant.
For more information call (800) 558-8744 or visit online at www.alto-shaam.com.
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