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Food & Beverage Industry
Industry: Email Alert RSS FeedSon'z at Swan court
Nation's Restaurant News, April 2, 2007 by Carolyn Walkup
200 Nohea Kal Drive, Ka'anapali, (808) 667-4506. www.sonzmaui.com. Seats: 175. Cuisine: Maui-style. Specialties: opakapaka piccata with artichoke, caperberries, sweet-potato hash and tomato puree; steamed onaga with fern shoots, Kula onions, pineapple ponzu and sizzling peanut oil; grilled beef tenderloin with coffee marinade, Parmesan-garlic fries and asparagus.
Main courses: $32-$75. Chef: Geno Sarmiento. Owner: JAS Restaurant Group.
COPYRIGHT 2007 Reproduced with permission of the copyright holder. Further reproduction or distribution is prohibited without permission.
COPYRIGHT 2008 Gale, Cengage Learning
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