Feeding Fibromyalgia? - Extra Nutrition - Brief Article

Fibromyalgia, a disease typically characterized by inexplicable pain and fatigue, may be aggravated by a food intolerance, suggests a study from the Center for Integrative Medicine in Philadelphia. Patients' symptoms subsided when they refrained from eating wheat, dairy, citrus, corn, soy and peanuts, but resumed once these foods were reintroduced.

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