Whole Wheat Spaghetti

Hodgson Mill's whole wheat spaghetti is mode of 100 percent whole grain and contains no preservatives, flavorings or additives. The spaghetti is low in fat and cholesterol, nutrient-rich and is a good source of fiber. Hodgson Mill has a full line of whole-grain flours, cereals, pastas and baking mixes.

COPYRIGHT 2001 Measurement & Data Corporation
COPYRIGHT 2001 Gale Group

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