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Thomson / Gale

Save room for dessert!

Vegetarian Journal,  May-June, 2004  

Fabe's Natural Gourmet has given vegans still more reasons to skip dinner and reach straight for dessert. They have introduced wheat- and gluten-free versions of their vegan Mini and 9" Deep Dish Pies in Dutch Apple and Pumpkin varieties. Also, their new vegan coconut Macaroons, made with organic flours and sweetened with fruit juice, are offered either plain or covered with chocolate or carob. These extraordinarily delicious cookies will go so quickly that you may want to purchase a few packages at a time!

Contact Fabe's Natural Gourmet at 18115 Saticoy Street, Reseda, CA 91335, or at (818) 344-4578. Some products may be ordered at <www.fabesnatural.com>.

COPYRIGHT 2004 Vegetarian Resource Group
COPYRIGHT 2008 Gale, Cengage Learning