Store Equipment & Design

View more issues: Dec 2000, Jan 2001, March 2001

Articles in April 2001 issue of Store Equipment & Design

• Hot Holding Made Pretty
• Standing Water
• Edison Electric Institute says retail customers need pricing information
• Keeping A Record
• Letters To The Editor
• Equipped for safety
  by Marilyn D. Cavicchia
• Pumping promotions bring extra sales
  by David Litwak
• Clear Savings
  by Marilyn D. Cavicchia
• EPRI predicts ozone may become latest tool for food safety in U. S
• Total Recall
• Shopping carts go high-tech
  by Marc Sandofsky
• The Future is just that — the future!
• A Sunny new day
  by Marilyn D. Cavicchia
• Have a seat?
  by Marilyn D. Cavicchia
• Sporlan offers New manual covering refrigerants
• Up On The Roof
• As simple as soap and water
  by Marilyn Cavicchia
• European Aire
• Changing The Angles
• Comfortable cashiering
  by Marilyn D. Cavicchia
• New nukes on the horizon?
• Power When You Need It
• Big owner is watching
  by Marc Sandofsky
• Keeping Up Your Guard
• Printing The Bar
• Meat go-round
  by Kenneth Robeson
• HFC 125 supplies increase
• Communicate your e-services brand
  by Nathan Otto
• Innovations in floor care
  by John Frank
• No Fret Frying
• Pay Internet
• Is our food supply safe?
  by Brian Salus
• ANSI approves ASHRAE Standard 90.1-1999
• Picked By Light
• OSHA beaten down on regulations
• More Than Just A Wok
• Calling All Security Functions
• Lighting the way
  by Vilma Barr
• EPRI reliability initiative provides tools to help utilities avoid power outages
• Unchained Employees
• Names withheld to protect the innocent
  by Marilyn D. Cavicchia
• Please Look Up
• Thin Is In
• California grocers react to energy crisis
  by Marc Sandofsky
• RTTC tests energy efficient technologies for anti-sweat heaters
  by Marc Sandofsky
• Managing Inventory
• Reclassifying Assets
  by John Kevil
• Wash Your Hands!
• Craving Cool Candy
• What you should know about servicing refrigeration systems with scroll compressors
  by John Gephart
• Refrigerant emissions and leak management
  by Robert Johnson
• Guess The Weight
• A 'racetrack:' would it work for supermarkets?
  by Bill Epmeier
• Making Sure It Stays Safe
• New Slant On Walls
• ASHRAE proposes revisions to thermal comfort standard
• Breath Of Fresh Air
• Controlling food prep work flow
  by Seth Mendelson
• A very cool promotion