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Gluten-free goodies

Vegetarian Times,  Oct, 2005  

As many as 1 in 133 people suffer from celiac disease, an autoimmune disorder that is treated with a gluten-free diet. And many others just can't tolerate gluten. In honor of Celiac Awareness Month, we suggest these safe products. Enjoy!

A Childhood Favorite

This mac 'n cheese was a hands-down winner among our testers. It's made with rice pasta' but we couldn't tell the difference! Gluten-Free Rice Pasta & Cheddar from Annie's Homegrown, $3/6 oz. pkg. 800.288.1089; annies.com

Feeling Saucy?

Anyone will appreciate The Organic Gourmet's line of gluten-free gravy, sauces and seasoning concentrates. The low-sodium vegetable bouillon cubes now have a place in our test kitchen. $3.45/16 servings. 800.400.7772; organic-gourmet.com

Bring Back the Bread!

Being gluten-free doesn't mean you have to swear off bread. Food for Life's Wheat/Gluten-Free Brown Rice Bread is great toasted. The company also makes rice breads, tortillas and pastas. $3.89/1.5 lb loaf. 800.797.5090; foodforlife.com

COPYRIGHT 2005 Vegetarian Times, Inc. All rights reserved.
COPYRIGHT 2008 Gale, Cengage Learning