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Tip of the month
Nutrition Action Healthletter, June, 2004
Lightly brown 2 teaspoons of pine nuts in a dry skillet (shake the pan so they don't burn). Add 4 cups of just-washed, damp baby spinach and 2 tablespoons of raisins. Cover & cook about 2 minutes, just until the spinach is wilted.
COPYRIGHT 2004 Center for Science in the Public Interest
COPYRIGHT 2004 Gale Group