Dairy Foods

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Articles in June 2004 issue of Dairy Foods

• Alfa Laval Inc., Equipment Division
• Parmalat to keep Farmland
• Neilson Dairy
• DMI looks into its crystal ball at dairy proteins
• The tortoise or the hare? High-speed, high shear in-line mixing is finding more applications in dairy, but in many cases static mixers and blenders prevail
• Drink up, mate
• McDonald's gets serious about milk
• Mintel
• Chr. Hansen Inc
• General Mills Inc
• Pump it up with dairy
• ADM
• No shortcuts for novelties: as products become more sophisticated, operations and equipment suppliers meet new challenges
  by David Phillips
• More about vending
• New Master Cheesemakers introduced
• Gucci Corp
• Fristam Pumps
• Dreyer's embarks on monster plant expansion
• Unilever Corp
• J & J Snack Foods
• G. C. Hahn & Co. USA Inc
• The EBL-213 10-inch x 4-inch "head-only" machine light
• Two Northeast co-ops combine marketing efforts
• Communicating your innovations
• HP hood buys LeCarb brand
• Corn Products International, Inc. Westchester, Ill., and GTC Nutrition LLC, Golden Colo., have formed a strategic alliance to focus on specialty ingredients for the food, nutraceutical and animal feed industries
• New members of the International Dairy Foods Assn. worth noting
• Mayfield Dairy Farms, Athens, Tenn., a Dean Foods Co., Dallas rolls outs four flavors of ice cream for people following low-carb diets
• Flavor quality of dairy proteins
• Stand-Up Pouch King
• Hixson
• Ecolab Inc
• MilkPEP captures school milk
• Flowserve® Corp
• Lifeway Foods Inc
• Keto Foods & Snacks
• Sterols provide wellness halo: easy to incorporate, with minimal effect on taste and texture
  by Greg Dodson
• Dairy Management Inc
• Sanitary butterfly valves
• Endress+Hauser Inc
• B&J finds new playing fields
• Zip-Pak
• Friendly Ice Cream Corp
• International
  by Lynn Dornblaser
• Rolling with the trends: there's little risk in attending this year's IFT. You're sure to return winner
  by Donna Berry
• Las Vegas trivia
• The HOBO U12 Stainless Temperature Logger
• Alcan Inc., Plastics Division Chicago
• Taking stock at FMI
  by John Oncken
• Prices up, production still down
  by J. Mark Huffman
• Buckle your seat belt
  by Jerry Dryer
• Dairy ingredients help formulate better foods
  by Donna Berry
• Timely fat and moisture analysis: rapid, accurate NMR tests provide cost-savings
  by Michelle Horn
• Suprene® TPR tubing
• Global uses of dairy proteins
• Alfa Laval
• Kidron
• Dean Foods
• Pierre's French Ice Cream
• Calendar
• Snow Brand back in the black
• Markem Corp
• No rebound for ice cream, but natural cheese hot
• Optimal dairy servings to meet calcium needs: learn why two to three servings of dairy products are not enough to meet the recommended intake of calcium
  by Peter Huth
• Dairy proteins in weight management
• Brewster Dairy
• Autocrat Coffee & Extracts
• Bradford
• Coke's got milk in Israel
• Nestle, Fonterra move on Americas
• Takasago International Corp. Flavor Division
• Mac Farms Inc., Milford N.Y., makers of the carbonated milk beverages e-Moo and RPM has signed a licensing agreement with the Namibia Dairy Div. of Olthaver & List Ltd
• Answer the challenges of formulating flavored milk
  by Sharon Gerdes
• MicroThermics Inc
• Making yogurt drinkable
  by Bob Roberts
• Cajun milk, anyone?
• Resin Technology Inc
• Bravo! Foods goes demographic: Marvel characters, sugar-free formulas aimed at kids and moms
• Dairy foods and beverages made with dairy proteins: dairy processors are in a unique position to use dairy proteins to create innovative foods and beverages
• OCG Cacao U.S