Sunset

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Articles in March 2005 issue of Sunset

• Design: fresh faces
  by Jil Peters
• Phoenix on the rise: you'll find a new downtown, spring hiking, and baseball
  by Nora Burba Trulsson
• Same space, new look: a stylish kitchen occupies its original footprint
  by Daniel Gregory
• Maki madness: fresh sushi recipes and foolproof directions to get your party rolling
  by Charity Ferreira
• Find recipes fast
• Innovation: rescue driver
  by Karen Solomon
• Army ants and art in San Francisco: can two grown-ups and three feisty kids find common ground in SoMa?
  by Peter Fish
• Joining spa nation
  by Peter Fish
• Warm wake-up cake
• Trend: seriously funny food
  by Emma Smith
• Dog friendly: tips for creating a garden you and your pet will love
  by Sharon Cohoon
• Outer space: a new family house on a tight lot opens up to nature
  by Mary Jo Bowling
• Bread pudding: bake a great classic, or jazz it up
  by Elaine Johnson
• Rolls like Mom made
  by Zola Loomis
• Tam secrets: Marin County's best-known mountain still harbors a few mysteries
  by Lisa Taggart
• Tunnel of blooms: roses and clematis twine a series of arbors in Lafayette
  by Lauren Bonar Swezey
• Spring picnic: trade in the traditional Easter dinner for an alfresco lunch
  by Linda Lau Anusasananan
• Whole-wheat flour is heart-healthy option
  by Ginger Oppenheimer
• Slough safari: get close to Monterey—area seals and otters
  by Lora J. Finnegan
• Magic zinnias
  by Sharon Cohoon
• St. Pat's soup: sausage stars in this quick version of the Irish classic
  by Elaine Johnson
• Ornaments win compliments
  by Lynnette Zelezny
• Yountville's new tune: Napa's neighbor has a new concert hall and more great food
  by Abigail Peterson
• What to do in your garden in March
  by Lauren Bonar Swezey
• March favorites: recipes from our readers, tested in Sunset's kitchen
  by Elaine Johnson
• Project: shamrock pots
  by Kathleen N. Brenzel
• Five great … snacks on the slopes
  by Harriot Manley
• Comeback bulbs
  by Jim McCausland
• Green vines: many winemakers are going easy on the Earth
  by Sara Schneider
• Great plant: dwarf edamame
  by Lauren Bonar Swezey
• Romance by the sea: you may fall in love with Santa Monica Canyon
  by Wendy O'Dea
• Veggie primer: cultivating your own edibles is easy and fun
  by Jess Chamberlain
• Dig that garden
  by Katie Tamony
• Recipe: Easter buns
  by Kate Washington
• Below the city: studying Bay Area history from the ground down
  by Lisa Taggart
• New wave designer: former windsurfer Eric Pfeiffer brings a fluid line to his furniture
  by Daniel Gregory
• Western garden design awards: 15 winners offer a host of fresh landscaping ideas
  by Lauren Bonar Swezey
• Your guide to the West
• Dining: unfixed prices
  by Kate Washington
• Napa's dream: a river-centered revival in the heart of the Wine Country
  by Lisa Taggart
• Soak stars: freestanding tubs add drama to the bathroom
  by Ann Bertelsen
• Blue Hawaii; Bodyboard the surf, snorkel the reef, kayak the coast: islanders reveal irresistible gateways to tropical adventures
  by Alex Salkever