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Thomson / Gale

Plenty of veggies in the sea

Vegetarian Journal,  Jan-March, 2008  

Maine Coast Sea Vegetables has created two products that will help you add more edible marine vegetables to your diet. Their Sea Seasonings line includes Triple Blend Flakes, with a colorful, confetti-like mixture of organic red dulse, black laver (wild nori), and green sea lettuce flakes that tastes like the ocean itself. Also, their Maine Sea Salt with Sea Veg combines sea salt, kelp, and dulse to lightly flavor many a dish. Both are available in 1-ounce canisters and in bulk for food service.

Write to Maine Coast Sea Vegetables, Inc., at 3 George's Pond Road, Franklin, ME 04634, or call (207) 565-2907. Their website is <www.seaveg.com>.

COPYRIGHT 2008 Vegetarian Resource Group
COPYRIGHT 2008 Gale, Cengage Learning